Our opening times in APRIL will be Wednesday through to Sunday 10:00 - 4:00 pm.
We will be open on the Bank Holiday Easter Monday and from that week we will be back to our full-time opening hours which is Tuesday to Sunday.
We have increased our lunch offering this month to include our popular homemade French Rarebit, local Dorset Rustic Pate, Charcuterie Platters and our new warm Panini range.
As the weather is improving our customers are starting to enjoy eating outside in our delightful courtyard setting here at Bere Farm, so next time the sun is out, why not stop by for a memorable visit.
We look forward to seeing you soon and thanks again for your custom.
Warm regards, from all of us at The Barn Café
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